Chinese noodles soap

شوربة النودلز الصيني


Onion slices
3 pieces carrot sliced
3 lubes garlic mince
1 glass mushroom sliced
2 magi vegetables cubes
1 big spoon leek

Method of Preparation

Add around two litter’s water in a pot on the oven, and then put in it the carrot, the onion, and the garlic, leave to boil, and filter the water.
Then return it back on the oven with the salt, pepper, and keep it for fife minuets on low heat (you can add water if needed).
Add the noodles and the mushroom and leave it for another ten minutes, decorate it with leek, then serve it.

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