Vegetables Chinese salad

سلطة خضروات صينية


1 glass macaroni fingers
1/2 red paper cut into sliced
1/2 yellow paper cut into sliced
1/2 green paper cut into sliced
1/4 red cabbage cut into sliced
1/4 Chinese cabbage cut into sliced
1/2 fagot broccoli only the flowers
1/2 can baby corn
1/2 lemon squeezed

Method of Preparation

Boil the broccoli in the water for two menits then chop the vegitables, the brocolli, and the corn. Boil the macaroni until it's cooked, then add the lemon, mix all together, and then serve it.

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