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مشاهدة النسخة كاملة : MEAT ROLLS لفائف اللحم



مطبخ حواء
21-04-2014, 12:41 PM
MEAT ROLLS

لفائف اللحم



Ingredients

Rolls Ingredients
2 Glasses Flour + 2 Eggs + 3 Glasses Water + ½ Tea spoon Salt
Stuffing Ingredients
½ Kg mince Meat + 2 Onion fine mince + ½ Glass green pea + Salt + ¼ Tea spoon Black pepper + ½ Tea spoon Cumin
Sauce Ingredients
2 Glasses Tomato (squeeze and filtered) + ½ Glass Lemon juice + ¼ Table spoon from (salt + black pepper + cumin) + 2 Table spoon Oil


Method of Preparation

Put all the rolls ingredients in the mixer , mix them until they becomes liquid, heat a teffal pan and spread little oil inside it , then flow a big spoon from the liquid , and leave it until it’s cooked , and don’t wait to be roasted , then flip it , prepare the stuffing by roasting the onion , then add the meat , the pea, the spices , when it’s cooked , put all the sauce ingredients on the oven for fifteen minutes , after that start stuffing the rolls with the stuff , then roll them , arrange them in the Pyrex try , flow over them the sauce put the try in the oven for half an hour .. Take it out... and serve it hot...




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مرام المطيري
27-10-2014, 12:51 AM
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08-02-2015, 01:50 PM
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