مطبخ حواء
26-04-2014, 10:19 AM
Chocolate Cake with March
شوكليت كيك بالمارس
Ingredients
(Chocolate cake (you can use the ready one
1 cans Creme
4 pieces March
For topping
Biscuits fingers or shredded Chocolate
Method of Preparation
(Cut the cake into circles, or (as desire
Melt the chocolate march and the creme together in water steam, then flow it over the cake circles (separated) while it’s still liquid.
You can put two circles on each other, and then put them in the refrigerator until them cold.
Decorate the surface with the shredded chocolate, or as desire.
page: 268
شوكليت كيك بالمارس
Ingredients
(Chocolate cake (you can use the ready one
1 cans Creme
4 pieces March
For topping
Biscuits fingers or shredded Chocolate
Method of Preparation
(Cut the cake into circles, or (as desire
Melt the chocolate march and the creme together in water steam, then flow it over the cake circles (separated) while it’s still liquid.
You can put two circles on each other, and then put them in the refrigerator until them cold.
Decorate the surface with the shredded chocolate, or as desire.
page: 268