MATATEZ
مطازيز
Ingredients
1 kg Lamb meat
½ kg Fuqua’s (Truffle)
2 glass wheat flour
2 Medium onions (cut)
Mix Vegetables (Zucchini + Carrots + Eggplant +loba)
1 Can Tomato Paste?
Habhar
2 Limon Black
Salt + Mix spices
Method of Preparation
Mix the flour with water until you have a soft dough, cover it and leave it for one hour...
Clean the Fuqua’s and the vegetables and tied it like rod.
Make the flour like mall round balls, coved and leave it on side...
Heat the pot and add little oil and the onion and stir for awhile, then add the meat and stir until its color change. Now add the tomato paste, spices, salt and the black lemon. Add the water and the Fuqua’s with the vegetables to the meat cover the pot and leave it on medium heat.
Outspread the pastry balls add to the pot frequently.
After u finish cover the pot and leave it for two hours on very low heat... then serve it...
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