Cheese Cake in Cups تشيزكيك بالأكواب

Cheese Cake in Cups

تشيزكيك بالأكواب


·Ingredients

First Group
8 pieces from Keri cheese
4 table spoons Orange juice
¼ glass Sugar
(3 glasses Whipping Creme (the ready one

Second Group
Pie filling Strawberry or blueberry
Strawberry syrup
Biscuit or any kind of ready Cake



Method of Preparation

Mix the first group ingredients together , until you got the thick creamy mixture, after you finish from doing the crème, prepare the cups , put in each one on the bottom pieces of the ready cake , or from the biscuit ( you already dip it in the milk , or in the juice) add little of the cream on the top, then the pie filling then the cake , and so on , then put the cups in the refrigerator , at least for 4 hours, then decorate it with strawberry sauce ..And serve it cold.

Remarking
To get the perfect result when you whip the crème, you should put it in the refrigerator before you do that…
And when you use it, its better if you put the whipping ball inside the bigger one fill with cold water, with cubes of ice inside it, so it will make the cream thicker while whipping it...



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