MACARRONI WITH MASHRUM AND CORN معكرونة بالمشروم والذرة

MACARRONI WITH MASHRUM AND CORN

معكرونة بالمشروم والذرة



Ingredients

Macaroni shells ( as desire) + pasta Malone + 2 can Mushroom + 1 can Corn + ½ Glass whipping crème + 2 Table spoon Olive oil + 6 Table spoon oil + 1 Tea spoon Cumin + 1 Tea spoon Black pepper + 1 Tea spoon Salt + 1 Tea spoon Algae no mo to 1 Table spoon mince Parsley + 1 Table spoon Coriander mince + 1 Table spoon Dill
(1 Tomato (squeeze) + 1 Table spoon Italian spices + 1 Tea spoon Oregano + foe decoration (Thyme + Sumac


Method of Preparation

Boil both kind of the past separated, then filter it and wash them with cold water... heat two spoon from the oil, and add the half of the parsley , coriander , and the dill , stir them on the fire , then add the mushroom , and stir them for three mints , after that heat the olive oil and add the tomato juice , and the corn , then the rest of the mince parsley , coriander , the dill, and the mushroom ,and spice them with the Italian spices cumin , and the oregano , add the whipping crème to the mushroom and leave it for three minutes , then add the pasta on the mushroom and stir them for five minutes , put them in the serving pan , and decorate the with thyme and sumac..






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