Jam tart with nuts
تارت المربى بالمكسرات
Ingredients
(1pack medium butter (227g
1/2glass sugar
3 glasses fancy flour
2eggs
1/2glass strawberry jam
1/2glass nuts shredded
Method of Preparation
Knead the biscuit ingredients with butter,, the flour, and the sugar, then add one egg only, then after you tough the Pastry add the other egg, put it in the refrigerator fit half an hour, when you take it out outspread it, and cut it, put them in the special mould for them and knead the dough together with the fork , then spread the strawberry jam on it., then arrange them
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